We offer you a suckling pig and lamb from spit, roasted over natural zeal of beech and oak wood, various grilled meats, fish and meat dishes that you can pour with a quality homemade wine, homemade bread and twenty types of pizza baked in a wood-fired oven. In winter we are preparing a special menu - traditional Istrian cuisine, ham, goat cheese, truffle cheese, homemade sausages and pork loin with cabbage, fusi and gnocchi with truffle and venison sauce.